Late Summer: Nourishing the Centre – Mind, Body and Spirit

As we move through the heat of high summer and edge gently towards autumn, Traditional Chinese Medicine recognises a unique season in between: Late Summer. This is a time of transition, reflection, and nourishment – a chance to ground ourselves before the more introspective months of autumn arrive.

In TCM, Late Summer is governed by the Earth element, and it corresponds to the Spleen and Stomach organs. It’s a time to focus on digestion – both physical and emotional – and to centre ourselves after the outward energy of spring and summer.

The Earth Element and Our Centre

The Earth element represents stability, nurturing, and transformation. Just as the earth yields the late summer harvest, this season offers a chance to gather what we’ve sown – in our habits, our relationships, and our inner life.

The Spleen and Stomach are the key organs in this phase, and they play a central role in digestion, absorption, and emotional processing. When our Earth element is in balance, we feel grounded, clear-headed, supported, and nourished. When it’s out of balance, we may feel tired, anxious, or prone to overthinking.

Eating with the Season

Late Summer is the perfect time to support digestion with warm, mildly sweet, and earthy foods. Think of the gentle flavours of carrot, squash, sweet potato, millet, rice, and chickpeas. These foods nourish the Spleen and help build Qi(vital energy).

Recommended foods:

Cooked vegetables like parsnip, pumpkin, fennel, leeks

Grains: millet, oats, short-grain rice, barley

Warming spices: ginger, cinnamon, turmeric

Legumes: chickpeas, lentils

Seasonal fruits in moderation: ripe peaches, figs, cooked apples

Avoid:

Cold, raw foods in excess (smoothies, salads)

Sugary treats and dairy, which can create internal “dampness”

Overeating or irregular meal times

Try a simple congee or barley stew to comfort the gut and calm the mind – nourishing foods for body and spirit.

Mental Health & Overthinking

In TCM, the Spleen is also connected with our ability to think clearly and focus. When the Earth element is disturbed, it can manifest as worry, rumination, and brain fog.

To counter this:

Establish a stable daily rhythm (wake, eat, rest at consistent times)

Journal or mind-map to organise your thoughts

Spend time in nature, especially walking barefoot or gardening

Practice Qi Gong or Tai Chi to harmonise your inner rhythms

Simple Self-Care for the Season

Late Summer asks us to slow down and find comfort in the familiar. Here are a few gentle practices:

Acupressure:

ST36 (Zusanli) – below the kneecap, strengthens digestion and immunity

SP6 (Sanyinjiao) – inner leg above the ankle, calms the mind and supports Spleen function

Drink warming herbal teas: ginger, cinnamon, fennel or chamomile

Keep your abdomen warm, especially in the evenings

Share meals with loved ones – this season is about community and connection

A Time of Gathering and Letting Go

Late Summer is not just about harvest – it’s about sorting, digesting, and preparing for change. It invites us to pause, breathe, and gently ask: What do I need to nourish? What do I no longer need to carry?

As you enjoy the golden light of Late Summer, may you find the centre within yourself – supported, grounded, and well-nourished.


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